Nature of Business:

Readysprout Ugandan Ltd operates as an agribusiness enterprise dedicated to enhancing agricultural productivity and value addition among youth farmers in Gulu City, Northern Uganda.

Mission:

Our mission is to empower youth farmers by fostering sustainable agricultural practices, thereby improving livelihoods, promoting enhanced nutrition, and contributing to a financially empowered society.

Vision:

We envision a highly productive society empowered through sustainable agricultural practices, fostering economic growth, improved nutrition, and prosperity.

History:

Founded on June 24, 2019, Readysprout Uganda Limited is a locally-owned and operated enterprise deeply rooted in the Northern Ugandan community. Over the years, our commitment to supporting local youth farmers has driven our growth and impact in the region.

Our journey began in Akuriluba Village in Aromo Sub County in Lira district, as farmers dealing in the growing of soybeans. Having suffered from severe allergies from consuming other soy products on the market, and also being cheated by middlemen, the first thing that came to our mind was to add value to the soybeans that we were growing, as opposed to selling them directly to the middlemen. We therefore ventured into production of soya flour and millet flour under our brand name "Joysoy" and "Joy Millet flour."

Key Accomplishments:

- Environmental Sustainability: We prioritize environmentally friendly production practices, utilizing methods that promote soil health, reduce carbon footprint, and conserve natural resources.

- Employment Generation: Through our initiatives, we have created meaningful employment opportunities, particularly for youth and women, contributing to economic growth and community development.

Social Impact:

Readysprout Ugandan Ltd is committed to creating a significant social impact:

- Environmentally Conscious Production: We implement sustainable farming techniques, including organic practices and reduced chemical usage, to ensure environmentally friendly and responsible production processes.

- Youth Empowerment: By providing employment opportunities and skill development programs, especially for youth and women, we aim to foster economic independence and empowerment within the community.

- Community Development: Through our focus on sustainable agriculture and youth empowerment, we aim to contribute to the overall development and prosperity of the communities we serve.

Partnerships and Collaborations:

At Readysprout Ugandan Ltd, we have established strategic partnerships and collaborations with esteemed organizations, amplifying our impact and fostering growth. Our alliances include influential partners such as SHONA Capital, the Academy for Women in Entrepreneurship (AWE), Community Women Enterprise Network (CWEN), Rikolto, and Uganda Women Entrepreneurs Association Ltd (UWEAL). These collaborations have played a pivotal role in facilitating knowledge exchange, resource-sharing, and capacity-building initiatives. Together, we aim to enhance sustainable agricultural practices, promote entrepreneurship, and empower local communities.

Team Members:

Sharon Bency Acio, Managing Director: Sharon holds a Bachelor's in Ethics and Human Rights and a postgraduate degree in Human Resources Management from Makerere University and Uganda Management Institute, respectively. With over 6 years of experience in management, she also possesses 3 years of expertise in home economics and nutritional planning. Sharon's diverse background and extensive experience contribute significantly to the strategic leadership and operational success of Readysprout Ugandan Ltd.

Deogratius Mwesigwa, Finance Director: Deogratius holds a Bachelor's in Business Administration and a Postgraduate diploma in Human Resources Management from Nkumba University and Uganda Management Institute, respectively. He is currently pursuing CPA level 3 studies and possesses 10 years of experience in finance and accounting, particularly in Fast Moving Consumer Goods firms.

Sherina Najjombwe, Sales Executive: Sherina holds a Bachelor's in Business Administration from Makerere University Business School (MUBS) and has 3 years of experience in sales of fast-moving consumer goods.

Aweko Agatha, Sales Executive: Aweko is pursuing a Bachelor's Degree in Business Administration at Gulu University and has 2 years of experience in sales of fast-moving consumer goods.

Certifications and Awards:

Our commitment to sustainable practices has earned us certifications in organic farming. Moreover, C. Kisumba, a key member of our team, was honored with the Rising Star Award under the Women-in Business Achiever's awards (UWEAL) for her exceptional contributions to youth empowerment and sustainable agriculture practices.

Readysprout Ugandan Ltd takes pride in its dedication to excellence and sustainability, reflected in the numerous certificates received from distinguished institutions and impactful programs. Among these accolades are certifications of merit granted by respected bodies including the Youth Inclusion Program under Uganda Small Scale Industries Association (USSIA), Generation Food Program under SHONA, Export Readiness Program under SHEtrades, Dream Builders under the NSSF Hi Innovator Program, Building Resilience Against Climate and Environmental Shocks Program under African Food Changemakers - AFC, and the Young Women Entrepreneurs program under CWEN.

These prestigious acknowledgments affirm our unwavering commitment to pioneering practices, sustainability, and resilience in the agricultural domain. They serve as catalysts, propelling us to consistently push the boundaries of innovation while upholding high standards of excellence within our industry.

Innovative Practices:

At Readysprout Ugandan Ltd, we prioritize pioneering solutions in post-harvest handling, green production methods, and packaging sustainability. Embracing eco-friendly approaches, we have implemented advanced post-harvest handling techniques that preserve the quality and freshness of our agricultural produce. Our commitment to sustainability is evident through the integration of solar dryers in our production processes, minimizing energy consumption and reducing our carbon footprint. Additionally, we actively engage in recycling initiatives, utilizing recycled materials for our packaging bags, contributing to the reduction of environmental waste while promoting responsible packaging practices

Future Initiatives:

We are committed to expanding our mentorship programs and increasing our outgrower network by 20% within the next two years, aiming to impact more youth and improve agricultural sustainability in the region.

Company Values:

At Readysprout Ugandan Ltd, we are guided by:

- Integrity in all our operations and relationships.

- Inclusion by providing equal opportunities for all stakeholders.

- Transparency in our practices and interactions.

- Commitment to fostering sustainable agriculture and community development.

- Accountability for our actions and their impacts.

Target Market:

Our products and services cater to both adults and children seeking nutritious and locally-sourced food options, emphasizing health and sustainability.

Unique Selling Proposition:

We distinguish ourselves by offering highly nutritious flour products sourced locally from our network of out growers. Our focus on empowering youth, particularly women, includes providing employment opportunities, mentorship in sustainable agricultural practices, and facilitating access to markets for their produce.

Client Testimonials:

"Our flour is sweet with a fine aroma, boasting an excellent texture and delivering a delightful taste. Packaged with care and creativity, the lovely packaging adds to the overall appeal. Readysprout Ugandan Ltd has notably raised the crown for women entrepreneurs, providing an affordable yet premium-quality product."

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